Art of Prime Brooklyn: Dine-In & Takeout Menus Now Online
One Kitchen. Two Ways to Enjoy It.
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One Kitchen. Two Ways to Enjoy It.
Grilled baby chicken served with your choice of fries, rice or vegetables
Add ItemPerfectly seared, slow-cooked duck breast finished with pumpkin purée and cranberry demi-glace.
Add ItemGolden pan-roasted chicken under a brick for extra crisp skin, served with mashed potatoes.
Add ItemPan-seared salmon fillet served with creamy mashed potatoes and a smooth pumpkin purée. (
Add ItemTender beef wrapped in golden puff pastry with spinach and mushroom duxelles, bresaola, finished with a rich demi-glace sauce
Add ItemPan-seared Chilean sea bass with silky cauliflower purée, white asparagus.
Add ItemJuicy prime beef patty served with lettuce, tomato, red onions, and pickles. Comes with fries and house-made dressing
Add ItemTender, slow-braised lamb shank simmered in its own juices with wine reduction served with creamy mashed potatoes
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Hummus, baba ganoush with vegetables, baba ganoush with tahini, roasted red pepper, and olives.
Add ItemTender pickled beef tongue simmered in a rich jus, topped with mustard.
Add ItemCrisp cucumbers, ripe tomatoes, bell peppers, and fresh greens with light dressing
Add ItemCrispy bite-sized chicken tossed in a sweet & chili glaze, finished with toasted sesame seeds, fresh jalapeno, and a hint of red chili pepper.
Add ItemFresh tuna tossed with avocado, sesame seeds, red onions, and soy sauce, drizzled with olive oil, and served with in-house crispy corn chips
Add ItemGolden-fried eggplant glazed with sweet chili sauce, garnished with fresh cilantro, onions, and aromatic herbs.
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Boneless ribeye, expertly grilled for full flavor, and melts in your mouth with tenderness
Add ItemGrilled hanger steak served with French fries and chimichurri sauce
Add ItemGrilled skirt steak served with French fries and chimichurri sauce
Add ItemClassic bone-in rib eye, richly marbled and flame-grilled for a tender, juicy bite
Add ItemJuicy, herb-crusted lamb rack, grilled to perfection and served with creamy mashed potatoes.
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Reserve a table and let the kitchen do the rest.